Chiken Of the Woods


These interesting mushrooms have a lot of similar characteristics as chicken. When deciding on a dish, a vegetarian could simply take a chicken recipe and put the ‘Chicken of the Woods’ mushroom in it’s place. It can be frozen for long periods of time and continue to retain its edibility. A young, fruiting chicken of the woods mushroom is characterized by a slightly damp, flexible, sulphur-yellow to reddish-orange body sometimes with the mushroom getting lighter in color towards its ends.

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